Abstract.–Michigan
walleye Stizostedion vitreum rearing and stocking costs were estimated
for 1994. Expenses included in estimates were labor, travel, and materials
for egg-take, incubation, fingerling rearing, and stocking operations. Costs
not included were capital investments for the incubation facilities. Average
stocking costs/fish for fry, spring fingerlings, and fall fingerlings were
estimated at $0.00091, $0.044, and $0.581. Fry were stocked as sac fry,
and spring and fall fingerlings averaged 4.2 cm and 11.9 cm. The cost of
stocking fall fingerling walleye, attaining lengths representative of wild
fall fingerlings (12.7 cm), was $1.23/fish. Stocking costs/ha for fry, spring
fingerlings, and 12.7 cm fall fingerlings were $4.49/ha, $2.73-$10.87/ha,
and $60.27-$121.77/ha. Fingerling rearing costs increased very little over
the previous 15 to 20 years. The total cost for rearing and stocking 18,445,000
fry, 7,795,972 spring fingerlings, and 56,122 fall fingerlings was $395,191.
Labor, travel, and materials accounted for 63.9%, 5.1%, and 31.0% of total
cost. Total labor expended was 6.0 full time equivalents (FTEs). Volunteers
provided 10.9% of total program cost, including 0.8 FTEs of total labor.
Fingerling rearing is conducted in earthen ponds and the ten year average
annual cost for pond purchases, construction, and major renovations was
$58,729. |